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Sulfites Control

Enology line by Biosystems The aqueous control is ready for use and once opened, remains stable till the expiry date. These characteristics result into a unique kit in its market. It is our pleasure to announce that our R&D department has developed a Sulfite Control Kit (Ref. 12827) in order to control the calibration and improve the measurement of Free and Total Sulfites, two key parameters for winemakers. The presentation of the control has got two levels (low and high), 10 mL each. Low Control (C-I) has a target value of 40 mg/L and High Control (C-II) a value of 80 mg/L.

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